Take Home Meals

(Suitable for freezing and reheating)

 

 

Beef Rendang, slow cooked Indonesian curry (G)

Lightly spiced tender beef, snake beans                   $26

 

Singapore noodles (V)                                  

Lightly curried noodle and veg stir fry                       $16

 

Pork dumpling noodle soup                                        $18

Ginger and soy broth, green onion, shitake, sesame

               

Green Curry of Seasonal vegetables(V)                     $18

Spicy coconut cream sauce, a great accompaniment to chicken or fish

 

Combination Dumplings                                              $18

selection of 8 of our favourites frozen to Steam at home with your favourite sauces

 

 

Contact Details

 

Shop 4, 2257 Point Nepean Road

Rye, VIC 3941

T: (03) 5985 7700

info@steamrestaurant.com.au

Open 5 nights a week 5.30pm-10.30pm

Sunday Lunch from 12pm-4pm

Closed Wednesday & Sunday Nights

 

Takeaway: Please call for the next

available pick up time. 

*Please note takeaway through January

is limited, we advise you pre order

to avoid disappointment. 

 

 

if you have any questions we ask you to please send us an email and we will get back to you as soon as possible.

 

 

 

                    Steam Restaurant uses TYRO. Surcharges apply on all card transactions. 1.5% credit, 2% Amex, 30 cents debit.

                                                                   ATM's are easily accessable close to the restaurant.

 

 

© 2014 Steam Restaurant